At Iron Chef Bonnyrigg, we believe every meal should be an unforgettable experience. With our newly upgraded restaurant, we’re bringing you exclusive weekly specials—a lineup of delicious seafood, crispy duck, and mouthwatering Yum Cha deals that will keep you coming back for more!
While our Cabramatta store is now closed, we’ve put all our focus into making Iron Chef Bonnyrigg better than ever. With an upgraded dining experience, enhanced service, and an even more impressive menu, there’s never been a better time to visit!

Yum Cha Delight – 20% OFF (Monday to Friday)
Dim sum lovers, this one’s for you! Enjoy 20% OFF your entire Yum Cha bill when you dine from Monday to Friday. Gather your friends and family for a delightful feast of steaming dumplings, crispy spring rolls, BBQ pork buns, and much more.
Available for lunch only | Monday – Friday
T&Cs apply: Offer not valid on public holidays or major Chinese holidays. Cannot be combined with other offers.

Monday Special – Mud Crab ($68/kg)
Start your week with the freshest Mud Crab, cooked to perfection for just $68/kg. Whether you prefer it in a fragrant ginger and shallot sauce or a spicy Singaporean-style chilli crab, we guarantee a flavour-packed experience!
Available for lunch & dinner

Tuesday Special – 25% OFF Your Entire Bill
Yes, you read that right—get 25% OFF your entire bill every Tuesday! It’s the perfect excuse to treat yourself to your favourite dishes at a fantastic discount.
Available for lunch & dinner
T&Cs apply: Offer not valid on public holidays or major Chinese holidays. Cannot be combined with other offers.

Wednesday Special – Mud Crab with Vermicelli ($68)
Midweek calls for something indulgent—our Mud Crab with Vermicelli is a customer favourite! At just $68, enjoy succulent crab paired with silky vermicelli, all soaked in a rich, savoury sauce.
Available for lunch & dinner

Thursday Special – Peking Duck Two Ways ($39.80)
Crispy, golden Peking Duck is a must-try, and every Thursday, you can enjoy it two ways for just $39.80!
First way: Thin, crispy duck skin served with delicate pancakes, hoisin sauce, and fresh cucumber
Second way: Tender, wok-fried duck meat, full of bold, savoury flavours
Available for lunch & dinner

Friday Special – Choose Your Feast!
Fridays call for something luxurious! Choose between:
Green Lobster – $98/kg – Fresh, juicy, and packed with flavour, cooked to your liking!
Star Garoupa – $88 – Steamed to perfection for a delicate and delicious bite.
Which will you choose? Either way, it’s the perfect way to welcome the weekend!
Available for lunch & dinner
Where to Find Us
Iron Chef Bonnyrigg – 37/41 Bonnyrigg Avenue, Sydney
Reservations: (02) 8849 0000
T&Cs apply: Offers are not valid on public holidays or major Chinese holidays and cannot be combined with other promotions.
Iron Chef Bonnyrigg – Bigger & Better Than Ever!
With our Cabramatta store now closed, we’ve made sure our Bonnyrigg location is the ultimate destination for premium Chinese seafood cuisine. Enjoy our newly upgraded restaurant, enhanced menu, and the same authentic flavours you love—all in one place!
So, what are you waiting for? Tag your foodie friends, book your table, and let’s feast!
We can’t wait to serve you!